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KMID : 1141020130130010037
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Journal of Applied Oriental Medicine
2013 Volume.13 No. 1 p.37 ~ p.42
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Research Trends of Makgeolli(Korean Rice Wine) Using Herbal Medicine
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Lee Geun-Hyung
Jang Jung-Su
Kim Do-Wan
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Abstract
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Objective：This study was reformed to research tendency of studies and producing methods of Makgeolli(Korean Rice Wine) using medicinal herbs and other medicinal materials in korea.
Methods: We`ve researched recent tendency and functional abilities of Makgeolli(Korean Rice Wine) by medicinal herbs and materials through researching studies, monograph and thesis of Korean Food Journal recently.
Result ＆ Conclusion: Makgeolli(Korean Rice Wine) had a various functional abilities like anti-cancer, whitening skin, improving constipation, securing immunity. The research and study must be accompanied to find more functionalities and needed to examine closely accurate mechanism about product to be generated while fermentation is processed.
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KEYWORD
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Rice wine, Herbal medicine
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